- Plant Based
- 0 Calories
- USDA Organic
- Non GMO Project Verified
- Certified Vegan
- Kosher Parve
- Organic Stevia and Organic Cane Sugar Blend
- Certified Organic by QAI
- Naturally Gluten Free Food
- Certified Sourcing
Rooted in Brooklyn, the In The Raw® sweetener family business began long before the natural food movement. Since introducing our original Sugar In The Raw® in 1970, we have branched out into Agave In The Raw@, Monk Fruit In The Raw® and Stevia In The Raw® This led to Organic Stevia In The Raw, a unique blend of organic stevia extracted from the sweet leaves of the stevia plant and organic cane sugar. The truly delicious sweet taste is naturally gluten-free, kosher certified, Non-GMO Project Verified, vegan, and organic. How sweet is that?
No matter how you sweeten, the IN THE RAW® family has just the right sweet for every taste
Stevia is naturally 300-400 times sweeter than sugar, so a little goes a long way. High intensity sweeteners, like stevia, are customarily blended with other ingredients to add bulk and make them measurable. We blend our organic stevia with organic cane sugar to create the perfect balance of sweetness and a delicious taste.
Suggested use
Equal in sweetness 1 packet = 2 tsp sugar.
Sweeten a tea, a cup of coffee. Hot or cold. Sprinkle it on cereal, or a piece of fruit. Whatever you sweeten, just do it with organic stevia in the raw.
Other ingredients
Organic cane sugar, organic stevia leaf extract.
Each packets contains 3 calories, which the FDA considers dietetically zero.
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